Join us on Tuesday, April 8, 2025, at 6:30 PM for an unforgettable evening as Chef Cory recreates the Masters Club Dinner—inspired by Scottie Scheffler.
Texas flavors take center stage, celebrating bold, authentic comfort food with appetizer selections featuring “Scottie-Style” Cheeseburger Sliders and “Papa Scheff’s” Meatball & Ravioli Bites, a Texas-style chili first course, and a choice of Cowboy Ribeye or Blackened Redfish for the main entrees.
Limited seating is available. $75 per person. Reserve your spot now for this exclusive dining experience by contacting Megan Kidd at 804.601.8602 or megan@indyrva.com.